Monday, June 2, 2014

May in Review

The month of May has come and gone in a blur! I can’t believe we fit so much into 4.5 weeks. It all began with a trek to Dakar, preceding our “family moon” (we decided we really couldn’t call it a honeymoon after all; I guess we’ll have to plan another one!), and it ends back in Guinguinéo, in front of our electric fan.


On May 2, at 6 a.m., we departed for Johannesburg, where we were to rendezvous with my parents (we had to stay overnight there, because of the flight schedules) before heading on to Botswana. They graciously greeted us with cheese and beer at the guesthouse. I can’t think of a better start to the family moon! We talked and talked, ordered takeout burgers for a late dinner, and retired to a 5 star sleep before heading back to the airport, to fly back north.

The vacation really started in Victoria Falls, where we enjoyed 2 days of “touristy” excursions, and got a taste of the wildlife that would come to shape our days in the more remote bush camps. From there, we traveled from camp to camp on 5-seater propeller planes. What an adventure!



Wildlife highlights from the Botswana bush camps include being charged by an aroused bull elephant in musth  (Hold on! our guide shouted, before gunning it out of harms’ way), seeing a leopard get treed by a pack of rowdy wild dogs, watching a hyena walk within 15 meters of Peter and me as we were out of the car and in the middle of a bathroom break… at night (yikes!), catching a glimpse of a long reed frog while floating through expansive wetlands in a dugout canoe, spotting a rare serval cat on a night game drive, boating in the beautiful Okavango Delta’s channels, finally seeing the cheetahs we tracked for 2 days, and making eye contact with a leopard. Another special moment included one of our guides, Joe, sharing some of his San culture and language with us (check out the video). Every day we saw different things- different ecosystems, different species, different tracks in the sand. It was endless excitement for all of us. We took turns with the camera, and Peter dutifully kept the species checklist (yes, we really did that) except for birds, which he finds less exciting than mammals, reptiles, trees and amphibians (in that order).



   

 


On our last night in Botswana, the camp staff surprised my Dad with a homemade cake, in honor of his 60th birthday. They insisted he cut it, to his dismay, as it was frozen through and hard as a rock. After several minutes of attempting to cut into the cake, as all of he camp’s guests and staff (about 30 people) looked on, the camp manager asked him to kindly check the cake under the icing to make sure there wasn’t a problem with the mixture. After scraping back some of the icing, he fell back into his seat, howling with laughter. The cake was made out of elephant poop! Our guide demonstrated he’d been paying attention to our party’s largely poo-based humor, and recruited the kitchen staff to help him show he too thought poop was funny. It was a hit! All of the guests and staff, myself included, were in tears from laughing so hard and so long. It could not have been a more perfect, or appropriate, end to our stay in Botswana.



Although it was hard to leave my family after such a special time together, it felt great to come home to Senegal. As soon as we landed in Dakar (at 1 a.m.), we felt relieved. We knew where we were going, how to communicate it, and what to expect. It’s not that traveling in Botswana was challenging or full of the unexpected; it wasn’t. It’s just that it wasn’t home, and now Senegal is. After recovering in Dakar for a day, we headed south to Guinguinéo. As soon as we left the breezy Dakar peninsula, we felt the air change, and it got hotter and hotter as we got closer to home. Still, it was great to be back. We found Happy Cat significantly fatter (Yaay said he was getting a fish a day all to himself!) and Lady O taller than ever. We missed Happy Cat so much that he was allowed to sleep in our bed for the first time. Yeah, we’re suckers.


My American parents were gracious enough to bring gifts for our Senegalese family over from America, so Peter and I returned to Guinguinéo with some tokens of appreciation for the kids and our parents, along with some exciting new kitchen supplies for ourselves! 


Below, our siblings thank Sue and Phil, their American family, for the loot!


New coloring books and crayons were probably the biggest hit with our siblings. Each day, the kiddos look forward to spending some time coloring in our apartment. They are so creative!


We jumped right back into work upon our return to Guinguinéo. Baay is the President of the Federation Departementale des Associations des Personnes en Situation de Handicap Guinguinéo (and has been since 2009), and we returned just in time for their big consultation meeting.  Dakar-based Senegalese staff of Rollis fur Afrika (a German NGO), along with the Guinguinéo Handicap Association executive committee, spoke with over 70 people about their needs for mobility assistance (mostly wheelchairs and crutches). Peter and I helped Yaay cook and serve lunch, and take photos of the event, which was held at Guinguinéo’s community center.


Rollis will return in a few weeks with as much assistance as possible. As Baay says, “It’s big stuff!” Because the need for mobility assistance greatly outweighs the available supplies, Baay has asked Peter and me to look into organizations in America who might be able to donate a container of wheelchairs, crutches, and any other mobility materials, as the Handicap Association is exempt from customs taxes on these supplies. If any of you have ideas or connections, please do let us know!


As I hinted (strongly) in my last post, it’s quite h.o.t. here. We’re really trying to be patient as we await the rains, some days with more success than others. Two days after we got home, we heard that it had rained south and east of us, and that it had already rained several times in Kedougou, in the far southeast. I find myself thinking way too often, far too many times a day, maybe today is the day that the rains will begin! With it, the rains will bring a drop in the temperature, and the growth of summer. So much anticipation! Plus, nature is teasing us. Most days, there is at least some cloud cover, small windstorms pass through, and it just feels like it’s going to rain. Especially in the afternoon. In Botswana, a woman we met said they call the month preceding the rains suicide month, because of the tropospheric taunting that I have just described. Now I get it.

With the anticipation of rain all around us, our agriculture work is now in full force. Grasshoppers still abound, much to everyone’s dismay, but tree pepineers can’t wait any longer to be seeded, or they won’t be ready for transplanting into the ground before the rains subside in August or September.  Anyone with land is busy clearing it, preparing to seed it with peanuts or millet as soon as the rains begin.

We have high hopes for a small, but diverse garden in our backyard to take advantage of all of the free water. Last week, we seeded egg crates and old plastic containers from the unofficial dump on the edge of town with a variety of herbs, veggies, and flowers for our garden: chives, bunching onion, red wing onion, cabbage, lemongrass, 2 varieties kale, Echinacea, broccoli, 2 varieties of basil, cauliflower, lavender, sage, spilantes, sweet pepper, ashwaganda, 3 varieties of tomato, sage, hot pepper, anise, rosemary, rue, lemon balm, and borage. I am beyond excited about having our own garden, in our own yard, but I am trying to resist the urge to count our seeds before they sprout. Some of the seeds are old (from previous volunteers), some are not quite matched to this climate, and some will likely fall prey to marauding insects, viruses, and fungus. As such, I’m holding off on too much planning until we see which seedlings make it.  So far, 8 of the seeded rows are sprouting, so I’m hopeful!


In May:

1)   The biggest challenge we have faced: The motivation levels of work partners seem to be waning, which is not surprising given the heat, and the stress of preparing for the field crop season (which is the main or sole source of income for many families). 
2)   The most exciting/best experience: Seeing my family, and sharing such a special trip with them. We’re hoping the Hammersleys will make it to Senegal in the upcoming year, like the Fritsches, who have booked a visit in December!
3)   What we are most grateful for: We feel incredibly blessed to have been able to enjoy the trip of a lifetime with my family. We also recognize that for many volunteers, it’s hard to go back to site after such a comfortable experience. Although we are both seriously missing cheese (and you, Mom and Dad!), it was not hard to come back to Guinguinéo. We are grateful for how happy and fulfilled we feel here.
4)   Language Factoid: Am nga goom means “You have a wound.” In Wolof culture, it’s not rude to point something like that out, even if it’s on your face. Peter had a staph infection on his chin last week, which resulted in quite a bit of swelling, and I think it’s the phrase he heard most frequently. (As well as ana sa sikkim? Which means, “how’s your chin?”) It was his 3rd staph infection in 2 months, but thankfully it shrank right down after a few days of hot compresses and antibiotics!

Looking forward, June will bring:

- Rain, inshallah!
- Working hard to complete Michelle Sylvester Scholarship applications for 10 girls in Ndiago, a village outside Guinguinéo. More on this opportunity later!
- Planning and implementing our home-scale demonstration garden.
- Continuing our tree pepineer work at the Eaux et Forets office and with the farmers in the village of Nguick.
- Our final Kaolack Girls Camp planning meeting. Thanks again to everyone who contributed!

Jamm Rekk,
Kaitlin





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